Pasta - A Comprehensive Guide to All the Varieties and Styles of Fresh and Dried Pasta

Pasta - A Comprehensive Guide to All the Varieties and Styles of Fresh and Dried Pasta

Edited By Jeni Wright


Edition: 1st

Published By: Lorenz Books

Over 250 inspirational recipes including classic pasta sauces, superb soups and delicious stuffed pastas and casseroles. Illustrated techniques show how to make pasta. 512pp. A nice copy.

Book Condition: Very Good

Author: Edited By Jeni Wright

Binding: Hardback

Ref: 076603

Price £8.00


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