Edition: First Edition
Published By: The Food & Cookery Publishing Agency
Undated first edition. Second edition was published 1920 so this is circa 1910s. Hardback clothbound with embossed title and decoration to cover and embossed title to spine. Patterned endpapers. Illustrated throughout. Light shelf wear and rubbing. Very small chip to edge of ffep. Pages clean and bright. Sticker to rep. Overall very good condition. 94 + ii pp. Lovely example of this relatively scarce title.
Book Condition: Very Good
Author: Edited by C. Herman Senn, G.C.A., A.J.I.
Binding: Hardback
Ref: 103503
Price £35.00
